About the Hero

ABOUT US

About Us

OUR STORY

Brand Story

Fujian Jiangyuan Food Co., Ltd. is located at No. 2 Tianfeng Road, Tianfeng Town, Nanjing County, Fujian Province, with convenient transportation. The company has a registered capital of 1000 million RMB and operates as a domestic enterprise. Its business scope includes deep processing of ginger products. Spanning over 16 mu of land and covering 10280 square meters in building area, the company currently employs 70 staff members. Leveraging high-quality fat ginger resources from the Minnan region and employing unique processing techniques, the company specializes in producing a wide range of ginger products. It offers five product lines: brined ginger, sugared ginger, crystallized ginger, sushi ginger, and organic ginger. These products are primarily exported to the EU, the United States, Australia, and other regions.

Since its founding, the company has continuously strengthened business management and elevated R&D and quality control standards to ensure steady product quality improvements. Guided by our belief in "surviving through quality and growing through innovation," we consistently refine operational techniques, develop new processing methods, and have launched an automated "syrup ginger production line" to reduce labor intensity, accelerate production schedules, and enhance both product quality and output.

Backed by advanced production equipment and consistent product quality, the company has earned the trust of numerous international clients. Looking ahead, Jiangyuan Food will continue to deepen its expertise in fresh ginger processing, driving product upgrades through technological innovation and expanding into markets across Europe, the United States, and Australia with a global perspective.

MISSION

Mission

Connecting global tables with premium ginger products

VISION

Vision

Becoming a premium supplier in the global fresh ginger processing industry

BELIEF

Belief

Survive through quality, grow through innovation

CERTIFICATIONS

Company Qualifications

HACCP

HACCP System Certification

ISO 22000

Food Safety Management System Certification

FDA

FDA Registration

Organic

Organic Product Certification

BRC

BRC Global Standards Certification

Halal

Halal Certification

MILESTONES

History

2009

Company established; launches first ginger processing production line

2012

HACCP and ISO 22000 certified

2014

Obtained US FDA registration; first products exported to North America

2016

New pickled ginger production facility: double the capacity.

2018

BRC certified for access to major European markets

2020

New processing workshop launched, further expanding our product line.

2022

Certified organic ginger base

2024

Develop five product lines: brined ginger, sugared ginger, crystallized ginger, sushi ginger, and organic ginger.

processing capability

Company Size

Company Size

0

10,000 yuan registered capital

0

Acres of land

0

square meters of gross floor area

0

employees

Company Type:Domestic EnterpriseBusiness Scope:Deep processing of ginger products

QUALITY CONTROL

Quality Control Process

1

Raw Material Procurement

Premium fresh ginger, sourced directly from the origin

2

Cleaning and Sorting

Multi-stage cleaning and sorting by specification

3

Finishing

Saltwater/Sugar Water/Crystallization/Sushi/Organic Multi-Process Processing

4

Quality Assurance

Comprehensive testing for physicochemical and microbiological indicators

5

Package Outbound

Standardized packaging; cold chain and ambient warehousing

Looking forward to working with you

Contact Us
姜
福建姜源食品有限公司FU JIAN JIANG YUAN FOODS CO., LTD.

Specializing in fresh ginger processing with five product lines: brined ginger, candied ginger, crystallized ginger, sushi ginger, and organic ginger. Our products are primarily exported to the EU, USA, Australia, and other regions.

Contact

  • annayu@jiangyuanfoods.com
  • 0086-596-7678188
  • 0086-596-7678099
  • No. 2, Fengtian Road, Fengtian Town, Nanjing County, Zhangzhou City, Fujian Province

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Working hours
Mon–Fri 7:30–17:00 (GMT+8)

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